Buckwheat Tagliolini

With fresh curd, coriander oil, pistachios and strawberries

photo @primrosesoewin

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About Eleven Bridge

With an emphasis on this country’s finest and most sustainable produce, Executive Chef Phil Wood’s seasonally inspired a la carte menu offers a diverse selection of modern Australian dishes, interspersed with celebrated classics from Rockpool’s rich culinary history.

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Modern Australian
Monday 12:00PM 3:00PM
Monday 6:00PM 10:30PM
Tuesday 12:00PM 3:00PM
Tuesday 6:00PM 10:30PM
Wednesday 12:00PM 3:00PM
Wednesday 6:00PM 10:30PM
Thursday 12:00PM 3:00PM
Thursday 6:00PM 10:30PM
Friday 12:00PM 3:00PM
Friday 6:00PM 10:30PM
Saturday 6:00PM 10:30PM
Full Bar Available
Gluten Free Options
Vegetarian Friendly