Chicken Pad Thai

photo @sweetandyummie

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About Thanon Khaosan

Combining the four flavours of Thai cooking; sweet, salty, sour, and creamy & balancing them against each other is the secret of an outstanding Thai food. Their Chefs travel regularly to Thailand to gather the fresh ideas, inspiration and the latest culinary skills. The result is a menu which is based on old tradition with many modern twists, which helps them being numbered amongst the best Thai restaurant in Sydney.

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Sunday 11:00AM 11:00PM
Monday 11:00AM 11:00PM
Tuesday 11:00AM 11:00PM
Wednesday 11:00AM 11:00PM
Thursday 11:00AM 11:00PM
Friday 11:00AM 11:00PM
Saturday 11:00AM 11:00PM
Takeaway Available
Wheelchair Accessible
Gluten Free Options
Vegetarian Friendly
Home Delivery
Serves Alcohol
Serves Cocktails