Cacio e Pepe

Salt, pepper, olive oil and parsley in a pecorino cheese wheel

photo @helentrinhx

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About Buffalo Dining Club

We revolve our dishes around the amazing Buffalo Mozzarella imported 3 times a week fresh from Campania Italy. Other cheeses also make an appearance on the menu as well as pasta's, proscuitto, salads and desert. Come in and let our friendly staff guide you through a dining experience that we have lived with our whole lives.

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Tuesday CLOSED
Wednesday 12:00PM 11:00PM
Thursday 12:00PM 11:00PM
Friday 12:00PM 11:00PM
Saturday 12:00PM 11:00PM